Our restaurant name was inspired by the speciality oven imported in from China in order to roast our meats to perfection. Using our bullet oven, we serve a selection of Duck, Chicken, Pork & Hand-Made Dumplings to the great people of Dublin.
SUPPLIERS:
Master Butcher: M.K Meats
Poultry (Free Range): Cherry Valley Ducks/Silver Hill Ducks
Vegetables: Curley Vegetables
Fish: Kish Fish/Wrights of Marino
Dry Goods: Asia Market/La Rousse Foods